Chestnut plant is a mountainous plant and it is often grown in the tropics, including the chestnut fruit known as Abu Farwa. Its specifications: Its color is dark brown, has a strong smell, tastes sharp and slightly sweet, and leaves a bitter effect. Its texture is non-dense liquid. The percentage of minerals in it is higher than any other honey. Contains antioxidant compounds that help cells fight free radicals, which cause a number of incurable diseases. One of these is pimocembrin, which is not found in other honey. It is associated with improved functioning of the brain. Its health benefits: 1- It contains a large percentage of minerals, it is used in the treatment of diseases of the digestive system, respiratory system, kidneys, malaria, rumtisium and diuresis. 2- The antioxidants contained in chestnut honey protect against heart disease, arteries and cholesterol, and help with vision health. 3- Phenolic acids with antioxidants improve brain and nervous system performance. 4- It enhances the immune and respiratory systems 5- Chestnut honey helps neutralize blood sugar for diabetics 6- It facilitates digestion .. It solves esoteric problems, especially the colon.